Beef, New Zealand, imported, variety meats and by-products, heart, raw vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Beef, New Zealand, imported, variety meats and by-products, heart, raw
3 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Beef, New Zealand, imported, variety meats and by-products, heart, raw Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 105 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 73% more
Protein 18.52 g 16.89 g Beef, New Zealand, imported, variety meats and by-products, heart, raw has 10% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 3.4 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 51% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 86 mg 2 mg Beef, New Zealand, imported, variety meats and by-products, heart, raw has 4200% more
Calcium 4 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 93% more
Iron 4.38 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 7% more
Potassium 275 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 36% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.