Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled vs Rice, white, long-grain, regular, cooked, unenriched, with salt
Nutrition comparison per 100g
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Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled
5 wins
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Rice, white, long-grain, regular, cooked, unenriched, with salt
5 wins
| Nutrient | Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled | Rice, white, long-grain, regular, cooked, unenriched, with salt | Difference |
|---|---|---|---|
| Calories | 150 kcal | 130 kcal ★ | Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled has 15% more |
| Protein | 23.3 g ★ | 2.69 g | Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled has 766% more |
| Carbs | 3.78 g | 28.17 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 87% more |
| Fat | 4.68 g | 0.28 g ★ | Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled has 1571% more |
| Fiber | 0 g | 0.4 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sugar | 0 g ★ | 0.05 g | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sodium | 55 mg ★ | 382 mg | Rice, white, long-grain, regular, cooked, unenriched, with salt has 86% more |
| Calcium | 4 mg | 10 mg ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 60% more |
| Iron | 7.17 mg ★ | 0.2 mg | Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled has 3485% more |
| Potassium | 336 mg ★ | 35 mg | Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled has 860% more |
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