Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted
3 wins
🏆
Avocados, raw, all commercial varieties
8 wins
Nutrient Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted Avocados, raw, all commercial varieties Difference
Calories 400 kcal 160 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted has 150% more
Protein 22.57 g 2 g Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted has 1029% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 33.7 g 14.66 g Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted has 130% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 65 mg 7 mg Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted has 829% more
Calcium 11 mg 12 mg Avocados, raw, all commercial varieties has 8% more
Iron 2.17 mg 0.55 mg Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted has 295% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 304 mg 485 mg Avocados, raw, all commercial varieties has 37% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.