Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled vs Egg, whole, raw, fresh

Nutrition comparison per 100g

🏆
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled
6 wins
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Egg, whole, raw, fresh
3 wins
Nutrient Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled Egg, whole, raw, fresh Difference
Calories 226 kcal 143 kcal Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has 58% more
Protein 25.28 g 12.56 g Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has 101% more
Carbs 1.1 g 0.72 g Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has 53% more
Fat 13.43 g 9.51 g Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has 41% more
Sugar 0 g 0.37 g Egg, whole, raw, fresh has 100% more
Sodium 79 mg 142 mg Egg, whole, raw, fresh has 44% more
Calcium 6 mg 56 mg Egg, whole, raw, fresh has 89% more
Iron 3.22 mg 1.75 mg Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has 84% more
Potassium 346 mg 138 mg Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled has 151% more

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