Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw Broccoli, cooked, boiled, drained, with salt Difference
Calories 169 kcal 35 kcal Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 383% more
Protein 20.05 g 2.38 g Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 742% more
Carbs 1.15 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 84% more
Fat 9.39 g 0.41 g Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 2190% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 84 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 68% more
Calcium 7 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 83% more
Iron 2.95 mg 0.67 mg Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 340% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 365 mg 293 mg Beef, ribeye cap steak, boneless, separable lean only, trimmed to 0" fat, select, raw has 25% more

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