Beverages, MOTTS, Apple juice light, fortified with vitamin C vs Turkey, whole, breast, meat only, cooked, roasted
Nutrition comparison per 100g
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Beverages, MOTTS, Apple juice light, fortified with vitamin C
5 wins
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Turkey, whole, breast, meat only, cooked, roasted
5 wins
| Nutrient | Beverages, MOTTS, Apple juice light, fortified with vitamin C | Turkey, whole, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 22 kcal ★ | 147 kcal | Turkey, whole, breast, meat only, cooked, roasted has 85% more |
| Protein | 0 g | 30.13 g ★ | Turkey, whole, breast, meat only, cooked, roasted has 100% more |
| Carbs | 5.1 g ★ | 0 g | Beverages, MOTTS, Apple juice light, fortified with vitamin C has 0% more |
| Fat | 0.1 g ★ | 2.08 g | Turkey, whole, breast, meat only, cooked, roasted has 95% more |
| Sugar | 4.8 g | 0 g ★ | Beverages, MOTTS, Apple juice light, fortified with vitamin C has 0% more |
| Sodium | 13 mg ★ | 99 mg | Turkey, whole, breast, meat only, cooked, roasted has 87% more |
| Calcium | 3 mg | 9 mg ★ | Turkey, whole, breast, meat only, cooked, roasted has 67% more |
| Iron | 0.2 mg | 0.71 mg ★ | Turkey, whole, breast, meat only, cooked, roasted has 72% more |
| Vitamin C | 24 mg ★ | 0 mg | Beverages, MOTTS, Apple juice light, fortified with vitamin C has 0% more |
| Potassium | 51 mg | 249 mg ★ | Turkey, whole, breast, meat only, cooked, roasted has 80% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.