Blueberries, wild, frozen (Alaska Native) vs Avocados, raw, all commercial varieties
Nutrition comparison per 100g
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Blueberries, wild, frozen (Alaska Native)
7 wins
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Avocados, raw, all commercial varieties
4 wins
| Nutrient | Blueberries, wild, frozen (Alaska Native) | Avocados, raw, all commercial varieties | Difference |
|---|---|---|---|
| Calories | 44 kcal ★ | 160 kcal | Avocados, raw, all commercial varieties has 73% more |
| Protein | 0.7 g | 2 g ★ | Avocados, raw, all commercial varieties has 65% more |
| Carbs | 10.4 g ★ | 8.53 g | Blueberries, wild, frozen (Alaska Native) has 22% more |
| Fat | 0 g ★ | 14.66 g | Avocados, raw, all commercial varieties has 100% more |
| Fiber | 0 g | 6.7 g ★ | Avocados, raw, all commercial varieties has 100% more |
| Sugar | 0 g ★ | 0.66 g | Avocados, raw, all commercial varieties has 100% more |
| Sodium | 0 mg ★ | 7 mg | Avocados, raw, all commercial varieties has 100% more |
| Calcium | 15 mg ★ | 12 mg | Blueberries, wild, frozen (Alaska Native) has 25% more |
| Iron | 1.1 mg ★ | 0.55 mg | Blueberries, wild, frozen (Alaska Native) has 100% more |
| Vitamin C | 2.2 mg | 10 mg ★ | Avocados, raw, all commercial varieties has 78% more |
| Potassium | 0 mg | 485 mg ★ | Avocados, raw, all commercial varieties has 100% more |
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Compare whole food groups for a cleaner, averaged breakdown.