Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program) vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program)
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program) Broccoli, cooked, boiled, drained, with salt Difference
Calories 57 kcal 35 kcal Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program) has 63% more
Protein 0 g 2.38 g Broccoli, cooked, boiled, drained, with salt has 100% more
Carbs 13.85 g 7.18 g Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program) has 93% more
Fat 0.16 g 0.41 g Broccoli, cooked, boiled, drained, with salt has 61% more
Fiber 4.4 g 3.3 g Blueberries, wild, frozen (Includes foods for USDA's Food Distribution Program) has 33% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 3 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 99% more
Calcium 17 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 58% more
Iron 0.58 mg 0.67 mg Broccoli, cooked, boiled, drained, with salt has 13% more
Vitamin C 1.7 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 97% more
Potassium 68 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 77% more

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Compare whole food groups for a cleaner, averaged breakdown.