Bologna, pork vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
🏆
Bologna, pork
3 wins
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Fish, salmon, pink, cooked, dry heat
5 wins
| Nutrient | Bologna, pork | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 247 kcal | 153 kcal ★ | Bologna, pork has 61% more |
| Protein | 15.3 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 38% more |
| Carbs | 0.73 g ★ | 0 g | Bologna, pork has 0% more |
| Fat | 19.87 g | 5.28 g ★ | Bologna, pork has 276% more |
| Sodium | 907 mg | 90 mg ★ | Bologna, pork has 908% more |
| Calcium | 11 mg ★ | 8 mg | Bologna, pork has 38% more |
| Iron | 0.77 mg ★ | 0.45 mg | Bologna, pork has 71% more |
| Potassium | 281 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 36% more |
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