Bread, reduced-calorie, white vs Chicken, broilers or fryers, breast, meat only, cooked, roasted

Nutrition comparison per 100g

🏆
Bread, reduced-calorie, white
6 wins
🏆
Chicken, broilers or fryers, breast, meat only, cooked, roasted
5 wins
Nutrient Bread, reduced-calorie, white Chicken, broilers or fryers, breast, meat only, cooked, roasted Difference
Calories 207 kcal 165 kcal Bread, reduced-calorie, white has 25% more
Protein 8.7 g 31.02 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 72% more
Carbs 44.3 g 0 g Bread, reduced-calorie, white has 0% more
Fat 2.5 g 3.57 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 30% more
Fiber 9.7 g 0 g Bread, reduced-calorie, white has 0% more
Sugar 4.76 g 0 g Bread, reduced-calorie, white has 0% more
Sodium 479 mg 74 mg Bread, reduced-calorie, white has 547% more
Calcium 94 mg 15 mg Bread, reduced-calorie, white has 527% more
Iron 3.19 mg 1.04 mg Bread, reduced-calorie, white has 207% more
Vitamin C 0.5 mg 0 mg Bread, reduced-calorie, white has 0% more
Potassium 76 mg 256 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 70% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.