Bread, whole-wheat, prepared from recipe, toasted vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Bread, whole-wheat, prepared from recipe, toasted
5 wins
🏆
Broccoli, cooked, boiled, drained, with salt
6 wins
Nutrient Bread, whole-wheat, prepared from recipe, toasted Broccoli, cooked, boiled, drained, with salt Difference
Calories 305 kcal 35 kcal Bread, whole-wheat, prepared from recipe, toasted has 771% more
Protein 9.2 g 2.38 g Bread, whole-wheat, prepared from recipe, toasted has 287% more
Carbs 56.4 g 7.18 g Bread, whole-wheat, prepared from recipe, toasted has 686% more
Fat 5.9 g 0.41 g Bread, whole-wheat, prepared from recipe, toasted has 1339% more
Fiber 6.7 g 3.3 g Bread, whole-wheat, prepared from recipe, toasted has 103% more
Sugar 4.22 g 1.39 g Bread, whole-wheat, prepared from recipe, toasted has 204% more
Sodium 381 mg 262 mg Bread, whole-wheat, prepared from recipe, toasted has 45% more
Calcium 36 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 10% more
Iron 3.4 mg 0.67 mg Bread, whole-wheat, prepared from recipe, toasted has 407% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 345 mg 293 mg Bread, whole-wheat, prepared from recipe, toasted has 18% more

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Compare whole food groups for a cleaner, averaged breakdown.