Cabbage, japanese style, fresh, pickled vs Bananas, raw
Nutrition comparison per 100g
🏆
Cabbage, japanese style, fresh, pickled
8 wins
🏆
Bananas, raw
3 wins
| Nutrient | Cabbage, japanese style, fresh, pickled | Bananas, raw | Difference |
|---|---|---|---|
| Calories | 30 kcal ★ | 89 kcal | Bananas, raw has 66% more |
| Protein | 1.6 g ★ | 1.09 g | Cabbage, japanese style, fresh, pickled has 47% more |
| Carbs | 5.67 g | 22.84 g ★ | Bananas, raw has 75% more |
| Fat | 0.1 g ★ | 0.33 g | Bananas, raw has 70% more |
| Fiber | 3.1 g ★ | 2.6 g | Cabbage, japanese style, fresh, pickled has 19% more |
| Sugar | 1.3 g ★ | 12.23 g | Bananas, raw has 89% more |
| Sodium | 277 mg | 1 mg ★ | Cabbage, japanese style, fresh, pickled has 27600% more |
| Calcium | 48 mg ★ | 5 mg | Cabbage, japanese style, fresh, pickled has 860% more |
| Iron | 0.49 mg ★ | 0.26 mg | Cabbage, japanese style, fresh, pickled has 88% more |
| Vitamin C | 0.7 mg | 8.7 mg ★ | Bananas, raw has 92% more |
| Potassium | 853 mg ★ | 358 mg | Cabbage, japanese style, fresh, pickled has 138% more |
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