Candies, confectioner's coating, butterscotch vs Chicken, broilers or fryers, breast, meat only, cooked, roasted
Nutrition comparison per 100g
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Candies, confectioner's coating, butterscotch
3 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
7 wins
| Nutrient | Candies, confectioner's coating, butterscotch | Chicken, broilers or fryers, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 539 kcal | 165 kcal ★ | Candies, confectioner's coating, butterscotch has 227% more |
| Protein | 2.2 g | 31.02 g ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 93% more |
| Carbs | 67.1 g ★ | 0 g | Candies, confectioner's coating, butterscotch has 0% more |
| Fat | 29.05 g | 3.57 g ★ | Candies, confectioner's coating, butterscotch has 714% more |
| Sugar | 67.1 g | 0 g ★ | Candies, confectioner's coating, butterscotch has 0% more |
| Sodium | 89 mg | 74 mg ★ | Candies, confectioner's coating, butterscotch has 20% more |
| Calcium | 34 mg ★ | 15 mg | Candies, confectioner's coating, butterscotch has 127% more |
| Iron | 0.08 mg | 1.04 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 92% more |
| Vitamin C | 0.1 mg ★ | 0 mg | Candies, confectioner's coating, butterscotch has 0% more |
| Potassium | 64 mg | 256 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 75% more |
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