Candies, confectioner's coating, butterscotch vs Fish, salmon, pink, cooked, dry heat
Nutrition comparison per 100g
🏆
Candies, confectioner's coating, butterscotch
4 wins
🏆
Fish, salmon, pink, cooked, dry heat
6 wins
| Nutrient | Candies, confectioner's coating, butterscotch | Fish, salmon, pink, cooked, dry heat | Difference |
|---|---|---|---|
| Calories | 539 kcal | 153 kcal ★ | Candies, confectioner's coating, butterscotch has 252% more |
| Protein | 2.2 g | 24.58 g ★ | Fish, salmon, pink, cooked, dry heat has 91% more |
| Carbs | 67.1 g ★ | 0 g | Candies, confectioner's coating, butterscotch has 0% more |
| Fat | 29.05 g | 5.28 g ★ | Candies, confectioner's coating, butterscotch has 450% more |
| Sugar | 67.1 g | 0 g ★ | Candies, confectioner's coating, butterscotch has 0% more |
| Sodium | 89 mg ★ | 90 mg | Fish, salmon, pink, cooked, dry heat has 1% more |
| Calcium | 34 mg ★ | 8 mg | Candies, confectioner's coating, butterscotch has 325% more |
| Iron | 0.08 mg | 0.45 mg ★ | Fish, salmon, pink, cooked, dry heat has 82% more |
| Vitamin C | 0.1 mg ★ | 0 mg | Candies, confectioner's coating, butterscotch has 0% more |
| Potassium | 64 mg | 439 mg ★ | Fish, salmon, pink, cooked, dry heat has 85% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.