Cauliflower, frozen, cooked, boiled, drained, without salt Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Cauliflower, frozen, cooked, boiled, drained, without salt is high in Phosphorus and Potassium; a good source of Calcium and Sodium.

Vegetables and Vegetable Products
19kcal
Calories
1.6g
Protein
3.8g
Carbs
0.2g
Fat
2.7g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
17%
Iron
0.4%
Magnesium
9%
Phosphorus
24%
Potassium
139%
Sodium
18%
Zinc
0.1%
Copper
0%
Manganese
0.2%
Selenium
0.6%
More Vegetables and Vegetable Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).