Cauliflower, frozen, cooked, boiled, drained, without salt vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

🏆
Cauliflower, frozen, cooked, boiled, drained, without salt
8 wins
🏆
Milk, whole, 3.25% milkfat, with added vitamin D
3 wins
Nutrient Cauliflower, frozen, cooked, boiled, drained, without salt Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 19 kcal 61 kcal Milk, whole, 3.25% milkfat, with added vitamin D has 69% more
Protein 1.61 g 3.15 g Milk, whole, 3.25% milkfat, with added vitamin D has 49% more
Carbs 3.75 g 4.8 g Milk, whole, 3.25% milkfat, with added vitamin D has 22% more
Fat 0.22 g 3.25 g Milk, whole, 3.25% milkfat, with added vitamin D has 93% more
Fiber 2.7 g 0 g Cauliflower, frozen, cooked, boiled, drained, without salt has 0% more
Sugar 1.05 g 5.05 g Milk, whole, 3.25% milkfat, with added vitamin D has 79% more
Sodium 18 mg 43 mg Milk, whole, 3.25% milkfat, with added vitamin D has 58% more
Calcium 17 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 85% more
Iron 0.41 mg 0.03 mg Cauliflower, frozen, cooked, boiled, drained, without salt has 1267% more
Vitamin C 31.3 mg 0 mg Cauliflower, frozen, cooked, boiled, drained, without salt has 0% more
Potassium 139 mg 132 mg Cauliflower, frozen, cooked, boiled, drained, without salt has 5% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.