Cheese food, pasteurized process, American, vitamin D fortified vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

🏆
Cheese food, pasteurized process, American, vitamin D fortified
4 wins
🏆
Rice, white, long-grain, regular, cooked, unenriched, with salt
6 wins
Nutrient Cheese food, pasteurized process, American, vitamin D fortified Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 330 kcal 130 kcal Cheese food, pasteurized process, American, vitamin D fortified has 154% more
Protein 16.86 g 2.69 g Cheese food, pasteurized process, American, vitamin D fortified has 527% more
Carbs 8.56 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 70% more
Fat 25.63 g 0.28 g Cheese food, pasteurized process, American, vitamin D fortified has 9054% more
Fiber 0 g 0.4 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sugar 5.59 g 0.05 g Cheese food, pasteurized process, American, vitamin D fortified has 11080% more
Sodium 1284 mg 382 mg Cheese food, pasteurized process, American, vitamin D fortified has 236% more
Calcium 682 mg 10 mg Cheese food, pasteurized process, American, vitamin D fortified has 6720% more
Iron 0.26 mg 0.2 mg Cheese food, pasteurized process, American, vitamin D fortified has 30% more
Potassium 255 mg 35 mg Cheese food, pasteurized process, American, vitamin D fortified has 629% more

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Compare whole food groups for a cleaner, averaged breakdown.