Cheese puffs and twists, corn based, baked, low fat vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Cheese puffs and twists, corn based, baked, low fat
6 wins
🏆
Avocados, raw, all commercial varieties
5 wins
Nutrient Cheese puffs and twists, corn based, baked, low fat Avocados, raw, all commercial varieties Difference
Calories 432 kcal 160 kcal Cheese puffs and twists, corn based, baked, low fat has 170% more
Protein 8.5 g 2 g Cheese puffs and twists, corn based, baked, low fat has 325% more
Carbs 72.35 g 8.53 g Cheese puffs and twists, corn based, baked, low fat has 748% more
Fat 12.1 g 14.66 g Avocados, raw, all commercial varieties has 17% more
Fiber 3.6 g 6.7 g Avocados, raw, all commercial varieties has 46% more
Sugar 7.29 g 0.66 g Cheese puffs and twists, corn based, baked, low fat has 1005% more
Sodium 842 mg 7 mg Cheese puffs and twists, corn based, baked, low fat has 11929% more
Calcium 357 mg 12 mg Cheese puffs and twists, corn based, baked, low fat has 2875% more
Iron 1.28 mg 0.55 mg Cheese puffs and twists, corn based, baked, low fat has 133% more
Vitamin C 21.4 mg 10 mg Cheese puffs and twists, corn based, baked, low fat has 114% more
Potassium 286 mg 485 mg Avocados, raw, all commercial varieties has 41% more

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