Cheese, tilsit vs Chicken, broilers or fryers, breast, meat only, cooked, roasted
Nutrition comparison per 100g
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Cheese, tilsit
2 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
6 wins
| Nutrient | Cheese, tilsit | Chicken, broilers or fryers, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 340 kcal | 165 kcal ★ | Cheese, tilsit has 106% more |
| Protein | 24.41 g | 31.02 g ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 21% more |
| Carbs | 1.88 g ★ | 0 g | Cheese, tilsit has 0% more |
| Fat | 25.98 g | 3.57 g ★ | Cheese, tilsit has 628% more |
| Sodium | 753 mg | 74 mg ★ | Cheese, tilsit has 918% more |
| Calcium | 700 mg ★ | 15 mg | Cheese, tilsit has 4567% more |
| Iron | 0.23 mg | 1.04 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 78% more |
| Potassium | 65 mg | 256 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 75% more |
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