Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Chicken, broiler or fryers, breast, skinless, boneless, meat only, cooked, braised is high in protein, Magnesium, Phosphorus, and Potassium.

Poultry Products
157kcal
Calories
32.1g
Protein
0g
Carbs
3.2g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
6%
Iron
0.5%
Magnesium
32%
Phosphorus
241%
Potassium
343%
Sodium
47%
Zinc
1%
Copper
0%
Manganese
0%
Selenium
31.9%
More Poultry Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).