Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour vs Sweet potato, cooked, baked in skin, flesh, without salt

Nutrition comparison per 100g

🏆
Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour
3 wins
🏆
Sweet potato, cooked, baked in skin, flesh, without salt
8 wins
Nutrient Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour Sweet potato, cooked, baked in skin, flesh, without salt Difference
Calories 285 kcal 90 kcal Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour has 217% more
Protein 27.22 g 2.01 g Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour has 1254% more
Carbs 4.08 g 20.71 g Sweet potato, cooked, baked in skin, flesh, without salt has 80% more
Fat 16.91 g 0.15 g Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour has 11173% more
Fiber 0 g 3.3 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Sugar 0 g 6.48 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Sodium 89 mg 36 mg Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour has 147% more
Calcium 17 mg 38 mg Sweet potato, cooked, baked in skin, flesh, without salt has 55% more
Iron 1.5 mg 0.69 mg Chicken, broilers or fryers, dark meat, meat and skin, cooked, fried, flour has 117% more
Vitamin C 0 mg 19.6 mg Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Potassium 230 mg 475 mg Sweet potato, cooked, baked in skin, flesh, without salt has 52% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.