Chicken, broilers or fryers, dark meat, thigh, meat only, cooked, braised vs Milk, whole, 3.25% milkfat, with added vitamin D
Nutrition comparison per 100g
🏆
Chicken, broilers or fryers, dark meat, thigh, meat only, cooked, braised
4 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
5 wins
| Nutrient | Chicken, broilers or fryers, dark meat, thigh, meat only, cooked, braised | Milk, whole, 3.25% milkfat, with added vitamin D | Difference |
|---|---|---|---|
| Calories | 176 kcal | 61 kcal ★ | Chicken, broilers or fryers, dark meat, thigh, meat only, cooked, braised has 189% more |
| Protein | 24.55 g ★ | 3.15 g | Chicken, broilers or fryers, dark meat, thigh, meat only, cooked, braised has 679% more |
| Carbs | 0 g | 4.8 g ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 100% more |
| Fat | 8.63 g | 3.25 g ★ | Chicken, broilers or fryers, dark meat, thigh, meat only, cooked, braised has 166% more |
| Sugar | 0 g ★ | 5.05 g | Milk, whole, 3.25% milkfat, with added vitamin D has 100% more |
| Sodium | 77 mg | 43 mg ★ | Chicken, broilers or fryers, dark meat, thigh, meat only, cooked, braised has 79% more |
| Calcium | 12 mg | 113 mg ★ | Milk, whole, 3.25% milkfat, with added vitamin D has 89% more |
| Iron | 1.27 mg ★ | 0.03 mg | Chicken, broilers or fryers, dark meat, thigh, meat only, cooked, braised has 4133% more |
| Potassium | 266 mg ★ | 132 mg | Chicken, broilers or fryers, dark meat, thigh, meat only, cooked, braised has 102% more |
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