Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter vs Rice, white, long-grain, regular, cooked, unenriched, with salt
Nutrition comparison per 100g
🏆
Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter
6 wins
🏆
Rice, white, long-grain, regular, cooked, unenriched, with salt
4 wins
| Nutrient | Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter | Rice, white, long-grain, regular, cooked, unenriched, with salt | Difference |
|---|---|---|---|
| Calories | 268 kcal | 130 kcal ★ | Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter has 106% more |
| Protein | 21.95 g ★ | 2.69 g | Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter has 716% more |
| Carbs | 8.28 g | 28.17 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 71% more |
| Fat | 15.75 g | 0.28 g ★ | Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter has 5525% more |
| Fiber | 0.3 g | 0.4 g ★ | Rice, white, long-grain, regular, cooked, unenriched, with salt has 25% more |
| Sugar | 0 g ★ | 0.05 g | Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more |
| Sodium | 269 mg ★ | 382 mg | Rice, white, long-grain, regular, cooked, unenriched, with salt has 30% more |
| Calcium | 17 mg ★ | 10 mg | Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter has 70% more |
| Iron | 1.35 mg ★ | 0.2 mg | Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter has 575% more |
| Potassium | 186 mg ★ | 35 mg | Chicken, broilers or fryers, drumstick, meat and skin, cooked, fried, batter has 431% more |
Compare Food Groups
Compare whole food groups for a cleaner, averaged breakdown.