Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour vs Sweet potato, cooked, baked in skin, flesh, without salt

Nutrition comparison per 100g

🏆
Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour
3 wins
🏆
Sweet potato, cooked, baked in skin, flesh, without salt
8 wins
Nutrient Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour Sweet potato, cooked, baked in skin, flesh, without salt Difference
Calories 246 kcal 90 kcal Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour has 173% more
Protein 30.45 g 2.01 g Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour has 1415% more
Carbs 1.82 g 20.71 g Sweet potato, cooked, baked in skin, flesh, without salt has 91% more
Fat 12.09 g 0.15 g Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour has 7960% more
Fiber 0.1 g 3.3 g Sweet potato, cooked, baked in skin, flesh, without salt has 97% more
Sugar 0 g 6.48 g Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Sodium 77 mg 36 mg Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour has 114% more
Calcium 16 mg 38 mg Sweet potato, cooked, baked in skin, flesh, without salt has 58% more
Iron 1.21 mg 0.69 mg Chicken, broilers or fryers, light meat, meat and skin, cooked, fried, flour has 75% more
Vitamin C 0 mg 19.6 mg Sweet potato, cooked, baked in skin, flesh, without salt has 100% more
Potassium 239 mg 475 mg Sweet potato, cooked, baked in skin, flesh, without salt has 50% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.