Chicken, broilers or fryers, meat only, raw vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Chicken, broilers or fryers, meat only, raw
4 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Chicken, broilers or fryers, meat only, raw Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 119 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 69% more
Protein 21.39 g 16.89 g Chicken, broilers or fryers, meat only, raw has 27% more
Carbs 0 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Fat 3.08 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 55% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 77 mg 2 mg Chicken, broilers or fryers, meat only, raw has 3750% more
Calcium 12 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 78% more
Iron 0.89 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 81% more
Vitamin C 2.3 mg 0 mg Chicken, broilers or fryers, meat only, raw has 0% more
Potassium 229 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 47% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.