Chicken, broilers or fryers, neck, meat only, raw Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Chicken, broilers or fryers, neck, meat only, raw is high in protein, Calcium, Phosphorus, and Potassium; a good source of Magnesium and Selenium.

Poultry Products
154kcal
Calories
17.6g
Protein
0g
Carbs
8.8g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
27%
Iron
2.1%
Magnesium
17%
Phosphorus
113%
Potassium
175%
Sodium
81%
Zinc
2.7%
Copper
0.1%
Manganese
0%
Selenium
13.5%
More Poultry Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).