Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked vs Chicken, broilers or fryers, breast, meat only, cooked, roasted
Nutrition comparison per 100g
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Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked
2 wins
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Chicken, broilers or fryers, breast, meat only, cooked, roasted
7 wins
| Nutrient | Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked | Chicken, broilers or fryers, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 406 kcal | 165 kcal ★ | Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked has 146% more |
| Protein | 17.66 g | 31.02 g ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 43% more |
| Carbs | 0.11 g ★ | 0 g | Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked has 0% more |
| Fat | 37.24 g | 3.57 g ★ | Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked has 943% more |
| Sugar | 0.11 g | 0 g ★ | Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked has 0% more |
| Sodium | 381 mg | 74 mg ★ | Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked has 415% more |
| Calcium | 25 mg ★ | 15 mg | Chicken, broilers or fryers, rotisserie, original seasoning, skin only, cooked has 67% more |
| Iron | 0.98 mg | 1.04 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 6% more |
| Potassium | 245 mg | 256 mg ★ | Chicken, broilers or fryers, breast, meat only, cooked, roasted has 4% more |
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