Chicken, stewing, meat and skin, raw vs Quinoa, cooked
Nutrition comparison per 100g
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Chicken, stewing, meat and skin, raw
3 wins
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Quinoa, cooked
7 wins
| Nutrient | Chicken, stewing, meat and skin, raw | Quinoa, cooked | Difference |
|---|---|---|---|
| Calories | 258 kcal | 120 kcal ★ | Chicken, stewing, meat and skin, raw has 115% more |
| Protein | 17.55 g ★ | 4.4 g | Chicken, stewing, meat and skin, raw has 299% more |
| Carbs | 0 g | 21.3 g ★ | Quinoa, cooked has 100% more |
| Fat | 20.33 g | 1.92 g ★ | Chicken, stewing, meat and skin, raw has 959% more |
| Fiber | 0 g | 2.8 g ★ | Quinoa, cooked has 100% more |
| Sugar | 0 g ★ | 0.87 g | Quinoa, cooked has 100% more |
| Sodium | 71 mg | 7 mg ★ | Chicken, stewing, meat and skin, raw has 914% more |
| Calcium | 10 mg | 17 mg ★ | Quinoa, cooked has 41% more |
| Iron | 1.04 mg | 1.49 mg ★ | Quinoa, cooked has 30% more |
| Potassium | 204 mg ★ | 172 mg | Chicken, stewing, meat and skin, raw has 19% more |
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Compare whole food groups for a cleaner, averaged breakdown.