Cowpeas, young pods with seeds, cooked, boiled, drained, without salt Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Cowpeas, young pods with seeds, cooked, boiled, drained, without salt is high in Calcium, Magnesium, Phosphorus, and Potassium.

Vegetables and Vegetable Products
34kcal
Calories
2.6g
Protein
7g
Carbs
0.3g
Fat

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
55%
Iron
0.7%
Magnesium
41%
Phosphorus
49%
Potassium
196%
Sodium
3%
Zinc
0.2%
Copper
0.1%
Manganese
0.2%
Selenium
0.7%
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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).