Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free
4 wins
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Avocados, raw, all commercial varieties
7 wins
Nutrient Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free Avocados, raw, all commercial varieties Difference
Calories 140 kcal 160 kcal Avocados, raw, all commercial varieties has 13% more
Protein 1 g 2 g Avocados, raw, all commercial varieties has 50% more
Carbs 16 g 8.53 g Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free has 88% more
Fat 8 g 14.66 g Avocados, raw, all commercial varieties has 45% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 3.28 g 0.66 g Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free has 397% more
Sodium 932 mg 7 mg Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free has 13214% more
Calcium 36 mg 12 mg Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free has 200% more
Iron 0.26 mg 0.55 mg Avocados, raw, all commercial varieties has 53% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 49 mg 485 mg Avocados, raw, all commercial varieties has 90% more

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