Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie vs Turkey, whole, breast, meat only, cooked, roasted
Nutrition comparison per 100g
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Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie
2 wins
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Turkey, whole, breast, meat only, cooked, roasted
8 wins
| Nutrient | Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie | Turkey, whole, breast, meat only, cooked, roasted | Difference |
|---|---|---|---|
| Calories | 160 kcal | 147 kcal ★ | Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie has 9% more |
| Protein | 1.5 g | 30.13 g ★ | Turkey, whole, breast, meat only, cooked, roasted has 95% more |
| Carbs | 7 g ★ | 0 g | Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie has 0% more |
| Fat | 14 g | 2.08 g ★ | Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie has 573% more |
| Sugar | 5.65 g | 0 g ★ | Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie has 0% more |
| Sodium | 833 mg | 99 mg ★ | Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie has 741% more |
| Calcium | 6 mg | 9 mg ★ | Turkey, whole, breast, meat only, cooked, roasted has 33% more |
| Iron | 0.13 mg | 0.71 mg ★ | Turkey, whole, breast, meat only, cooked, roasted has 82% more |
| Vitamin C | 0.4 mg ★ | 0 mg | Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie has 0% more |
| Potassium | 36 mg | 249 mg ★ | Turkey, whole, breast, meat only, cooked, roasted has 86% more |
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