Danish pastry, cinnamon, enriched Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Danish pastry, cinnamon, enriched is high in Calcium, Phosphorus, Potassium, and Sodium; a good source of protein, Magnesium, and Selenium.

Baked Products
403kcal
Calories
7g
Protein
44.6g
Carbs
22.4g
Fat
1.3g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
71%
Iron
2%
Magnesium
19%
Phosphorus
107%
Potassium
125%
Sodium
414%
Zinc
0.7%
Copper
0.1%
Manganese
0.4%
Selenium
17%
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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).