Fish, herring eggs, Pacific, plain (Alaska Native) vs Broccoli, cooked, boiled, drained, with salt
Nutrition comparison per 100g
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Fish, herring eggs, Pacific, plain (Alaska Native)
4 wins
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Broccoli, cooked, boiled, drained, with salt
7 wins
| Nutrient | Fish, herring eggs, Pacific, plain (Alaska Native) | Broccoli, cooked, boiled, drained, with salt | Difference |
|---|---|---|---|
| Calories | 74 kcal | 35 kcal ★ | Fish, herring eggs, Pacific, plain (Alaska Native) has 111% more |
| Protein | 9.6 g ★ | 2.38 g | Fish, herring eggs, Pacific, plain (Alaska Native) has 303% more |
| Carbs | 4.47 g | 7.18 g ★ | Broccoli, cooked, boiled, drained, with salt has 38% more |
| Fat | 1.93 g | 0.41 g ★ | Fish, herring eggs, Pacific, plain (Alaska Native) has 371% more |
| Fiber | 0 g | 3.3 g ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Sugar | 0 g ★ | 1.39 g | Broccoli, cooked, boiled, drained, with salt has 100% more |
| Sodium | 61 mg ★ | 262 mg | Broccoli, cooked, boiled, drained, with salt has 77% more |
| Calcium | 19 mg | 40 mg ★ | Broccoli, cooked, boiled, drained, with salt has 53% more |
| Iron | 2.7 mg ★ | 0.67 mg | Fish, herring eggs, Pacific, plain (Alaska Native) has 303% more |
| Vitamin C | 0.6 mg | 64.9 mg ★ | Broccoli, cooked, boiled, drained, with salt has 99% more |
| Potassium | 0 mg | 293 mg ★ | Broccoli, cooked, boiled, drained, with salt has 100% more |
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