Ginger root, pickled, canned, with artificial sweetener vs Rice, white, long-grain, regular, cooked, unenriched, with salt

Nutrition comparison per 100g

🏆
Ginger root, pickled, canned, with artificial sweetener
7 wins
🏆
Rice, white, long-grain, regular, cooked, unenriched, with salt
3 wins
Nutrient Ginger root, pickled, canned, with artificial sweetener Rice, white, long-grain, regular, cooked, unenriched, with salt Difference
Calories 20 kcal 130 kcal Rice, white, long-grain, regular, cooked, unenriched, with salt has 85% more
Protein 0.33 g 2.69 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 88% more
Carbs 4.83 g 28.17 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 83% more
Fat 0.1 g 0.28 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 64% more
Fiber 2.6 g 0.4 g Ginger root, pickled, canned, with artificial sweetener has 550% more
Sugar 0 g 0.05 g Rice, white, long-grain, regular, cooked, unenriched, with salt has 100% more
Sodium 906 mg 382 mg Ginger root, pickled, canned, with artificial sweetener has 137% more
Calcium 74 mg 10 mg Ginger root, pickled, canned, with artificial sweetener has 640% more
Iron 0.28 mg 0.2 mg Ginger root, pickled, canned, with artificial sweetener has 40% more
Potassium 36 mg 35 mg Ginger root, pickled, canned, with artificial sweetener has 3% more

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