Grapes, red or green (European type, such as Thompson seedless), raw vs Milk, whole, 3.25% milkfat, with added vitamin D

Nutrition comparison per 100g

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Grapes, red or green (European type, such as Thompson seedless), raw
7 wins
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Milk, whole, 3.25% milkfat, with added vitamin D
4 wins
Nutrient Grapes, red or green (European type, such as Thompson seedless), raw Milk, whole, 3.25% milkfat, with added vitamin D Difference
Calories 69 kcal 61 kcal Grapes, red or green (European type, such as Thompson seedless), raw has 13% more
Protein 0.72 g 3.15 g Milk, whole, 3.25% milkfat, with added vitamin D has 77% more
Carbs 18.1 g 4.8 g Grapes, red or green (European type, such as Thompson seedless), raw has 277% more
Fat 0.16 g 3.25 g Milk, whole, 3.25% milkfat, with added vitamin D has 95% more
Fiber 0.9 g 0 g Grapes, red or green (European type, such as Thompson seedless), raw has 0% more
Sugar 15.48 g 5.05 g Grapes, red or green (European type, such as Thompson seedless), raw has 207% more
Sodium 2 mg 43 mg Milk, whole, 3.25% milkfat, with added vitamin D has 95% more
Calcium 10 mg 113 mg Milk, whole, 3.25% milkfat, with added vitamin D has 91% more
Iron 0.36 mg 0.03 mg Grapes, red or green (European type, such as Thompson seedless), raw has 1100% more
Vitamin C 3.2 mg 0 mg Grapes, red or green (European type, such as Thompson seedless), raw has 0% more
Potassium 191 mg 132 mg Grapes, red or green (European type, such as Thompson seedless), raw has 45% more

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