Ice cream sandwich, made with light ice cream, vanilla vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Ice cream sandwich, made with light ice cream, vanilla
2 wins
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Oats (Includes foods for USDA's Food Distribution Program)
8 wins
Nutrient Ice cream sandwich, made with light ice cream, vanilla Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 186 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 52% more
Protein 4.29 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 75% more
Carbs 39.64 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 40% more
Fat 3.04 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 56% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sugar 17.86 g 0 g Ice cream sandwich, made with light ice cream, vanilla has 0% more
Sodium 146 mg 2 mg Ice cream sandwich, made with light ice cream, vanilla has 7200% more
Calcium 30 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 44% more
Iron 0.09 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 98% more
Potassium 41 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 90% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.