Ice creams, BREYERS, All Natural Light French Chocolate vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

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Ice creams, BREYERS, All Natural Light French Chocolate
3 wins
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Oats (Includes foods for USDA's Food Distribution Program)
8 wins
Nutrient Ice creams, BREYERS, All Natural Light French Chocolate Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 201 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 48% more
Protein 5.3 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 69% more
Carbs 29.68 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 55% more
Fat 7.28 g 6.9 g Ice creams, BREYERS, All Natural Light French Chocolate has 6% more
Fiber 1 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 91% more
Sugar 24.04 g 0 g Ice creams, BREYERS, All Natural Light French Chocolate has 0% more
Sodium 75 mg 2 mg Ice creams, BREYERS, All Natural Light French Chocolate has 3650% more
Calcium 158 mg 54 mg Ice creams, BREYERS, All Natural Light French Chocolate has 193% more
Iron 0.85 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 82% more
Vitamin C 1 mg 0 mg Ice creams, BREYERS, All Natural Light French Chocolate has 0% more
Potassium 0 mg 429 mg Oats (Includes foods for USDA's Food Distribution Program) has 100% more

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