Ice creams, BREYERS, All Natural Light French Vanilla vs Oats (Includes foods for USDA's Food Distribution Program)
Nutrition comparison per 100g
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Ice creams, BREYERS, All Natural Light French Vanilla
4 wins
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Oats (Includes foods for USDA's Food Distribution Program)
7 wins
| Nutrient | Ice creams, BREYERS, All Natural Light French Vanilla | Oats (Includes foods for USDA's Food Distribution Program) | Difference |
|---|---|---|---|
| Calories | 173 kcal ★ | 389 kcal | Oats (Includes foods for USDA's Food Distribution Program) has 56% more |
| Protein | 4.82 g | 16.89 g ★ | Oats (Includes foods for USDA's Food Distribution Program) has 71% more |
| Carbs | 26.03 g | 66.27 g ★ | Oats (Includes foods for USDA's Food Distribution Program) has 61% more |
| Fat | 5.56 g ★ | 6.9 g | Oats (Includes foods for USDA's Food Distribution Program) has 19% more |
| Fiber | 0.2 g | 10.6 g ★ | Oats (Includes foods for USDA's Food Distribution Program) has 98% more |
| Sugar | 21.11 g | 0 g ★ | Ice creams, BREYERS, All Natural Light French Vanilla has 0% more |
| Sodium | 73 mg | 2 mg ★ | Ice creams, BREYERS, All Natural Light French Vanilla has 3550% more |
| Calcium | 155 mg ★ | 54 mg | Ice creams, BREYERS, All Natural Light French Vanilla has 187% more |
| Iron | 0.21 mg | 4.72 mg ★ | Oats (Includes foods for USDA's Food Distribution Program) has 96% more |
| Vitamin C | 0.9 mg ★ | 0 mg | Ice creams, BREYERS, All Natural Light French Vanilla has 0% more |
| Potassium | 0 mg | 429 mg ★ | Oats (Includes foods for USDA's Food Distribution Program) has 100% more |
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