KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product vs Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled

Nutrition comparison per 100g

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KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product
6 wins
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Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
5 wins
Nutrient KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled Difference
Calories 148 kcal 246 kcal Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 40% more
Protein 22.7 g 24.04 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 6% more
Carbs 11.7 g 0 g KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product has 0% more
Fat 1 g 15.94 g Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 94% more
Fiber 0.2 g 0 g KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product has 0% more
Sugar 6.7 g 0 g KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product has 0% more
Sodium 1298 mg 83 mg KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product has 1464% more
Calcium 712 mg 26 mg KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product has 2638% more
Iron 0.05 mg 2.59 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 98% more
Vitamin C 0.2 mg 0 mg KRAFT FREE Singles American Nonfat Pasteurized Process Cheese Product has 0% more
Potassium 236 mg 335 mg Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled has 30% more

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