Lamb, New Zealand, imported, flap, boneless, separable lean and fat, cooked, braised vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Lamb, New Zealand, imported, flap, boneless, separable lean and fat, cooked, braised
3 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
8 wins
Nutrient Lamb, New Zealand, imported, flap, boneless, separable lean and fat, cooked, braised Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 376 kcal 114 kcal Lamb, New Zealand, imported, flap, boneless, separable lean and fat, cooked, braised has 230% more
Protein 20.48 g 9.02 g Lamb, New Zealand, imported, flap, boneless, separable lean and fat, cooked, braised has 127% more
Carbs 0.14 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 99% more
Fat 32.63 g 0.38 g Lamb, New Zealand, imported, flap, boneless, separable lean and fat, cooked, braised has 8487% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 51 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 79% more
Calcium 8 mg 19 mg Lentils, mature seeds, cooked, boiled, with salt has 58% more
Iron 1.11 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 67% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 182 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 51% more

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