Lamb, New Zealand, imported, heart, cooked, soaked and simmered vs Broccoli, cooked, boiled, drained, with salt

Nutrition comparison per 100g

🏆
Lamb, New Zealand, imported, heart, cooked, soaked and simmered
4 wins
🏆
Broccoli, cooked, boiled, drained, with salt
7 wins
Nutrient Lamb, New Zealand, imported, heart, cooked, soaked and simmered Broccoli, cooked, boiled, drained, with salt Difference
Calories 161 kcal 35 kcal Lamb, New Zealand, imported, heart, cooked, soaked and simmered has 360% more
Protein 26.26 g 2.38 g Lamb, New Zealand, imported, heart, cooked, soaked and simmered has 1003% more
Carbs 0 g 7.18 g Broccoli, cooked, boiled, drained, with salt has 100% more
Fat 6.21 g 0.41 g Lamb, New Zealand, imported, heart, cooked, soaked and simmered has 1415% more
Fiber 0 g 3.3 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sugar 0 g 1.39 g Broccoli, cooked, boiled, drained, with salt has 100% more
Sodium 67 mg 262 mg Broccoli, cooked, boiled, drained, with salt has 74% more
Calcium 5 mg 40 mg Broccoli, cooked, boiled, drained, with salt has 88% more
Iron 4.94 mg 0.67 mg Lamb, New Zealand, imported, heart, cooked, soaked and simmered has 637% more
Vitamin C 0 mg 64.9 mg Broccoli, cooked, boiled, drained, with salt has 100% more
Potassium 187 mg 293 mg Broccoli, cooked, boiled, drained, with salt has 36% more

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Compare whole food groups for a cleaner, averaged breakdown.