Lamb, New Zealand, imported, loin chop, separable lean and fat, cooked, fast fried Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Lamb, New Zealand, imported, loin chop, separable lean and fat, cooked, fast fried is high in protein, Calcium, Magnesium, and Phosphorus.

Lamb, Veal, and Game Products

332kcal

Calories

21.5g

Protein

0.4g

Carbs

27.1g

Fat

Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium

31%

Iron

1.6%

Magnesium

22%

Phosphorus

194%

Potassium

313%

Sodium

73%

Zinc

2.9%

Copper

0.1%

Manganese

Selenium

5.8%

More Lamb, Veal, and Game Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).