Lamb, New Zealand, imported, loin chop, separable lean and fat, raw vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Lamb, New Zealand, imported, loin chop, separable lean and fat, raw
3 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
8 wins
Nutrient Lamb, New Zealand, imported, loin chop, separable lean and fat, raw Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 298 kcal 114 kcal Lamb, New Zealand, imported, loin chop, separable lean and fat, raw has 161% more
Protein 15.4 g 9.02 g Lamb, New Zealand, imported, loin chop, separable lean and fat, raw has 71% more
Carbs 0.22 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 99% more
Fat 26.19 g 0.38 g Lamb, New Zealand, imported, loin chop, separable lean and fat, raw has 6792% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 63 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 74% more
Calcium 14 mg 19 mg Lentils, mature seeds, cooked, boiled, with salt has 26% more
Iron 1.24 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 63% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 262 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 29% more

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