Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted vs Quinoa, cooked

Nutrition comparison per 100g

🏆
Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted
3 wins
🏆
Quinoa, cooked
7 wins
Nutrient Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted Quinoa, cooked Difference
Calories 199 kcal 120 kcal Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted has 66% more
Protein 25.14 g 4.4 g Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted has 471% more
Carbs 0 g 21.3 g Quinoa, cooked has 100% more
Fat 10.91 g 1.92 g Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted has 468% more
Fiber 0 g 2.8 g Quinoa, cooked has 100% more
Sugar 0 g 0.87 g Quinoa, cooked has 100% more
Sodium 65 mg 7 mg Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted has 829% more
Calcium 7 mg 17 mg Quinoa, cooked has 59% more
Iron 1.38 mg 1.49 mg Quinoa, cooked has 7% more
Potassium 337 mg 172 mg Lamb, New Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted has 96% more

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