Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted vs Bananas, raw

Nutrition comparison per 100g

🏆
Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted
4 wins
🏆
Bananas, raw
7 wins
Nutrient Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted Bananas, raw Difference
Calories 193 kcal 89 kcal Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted has 117% more
Protein 24.43 g 1.09 g Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted has 2141% more
Carbs 0 g 22.84 g Bananas, raw has 100% more
Fat 10.63 g 0.33 g Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted has 3121% more
Fiber 0 g 2.6 g Bananas, raw has 100% more
Sugar 0 g 12.23 g Bananas, raw has 100% more
Sodium 72 mg 1 mg Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted has 7100% more
Calcium 22 mg 5 mg Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted has 340% more
Iron 1.65 mg 0.26 mg Lamb, New Zealand, imported, rack - partly frenched, separable lean only, cooked, fast roasted has 535% more
Vitamin C 0 mg 8.7 mg Bananas, raw has 100% more
Potassium 323 mg 358 mg Bananas, raw has 10% more

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