Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

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Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised
4 wins
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Avocados, raw, all commercial varieties
7 wins
Nutrient Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised Avocados, raw, all commercial varieties Difference
Calories 322 kcal 160 kcal Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised has 101% more
Protein 26.79 g 2 g Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised has 1240% more
Carbs 0.05 g 8.53 g Avocados, raw, all commercial varieties has 99% more
Fat 23.86 g 14.66 g Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised has 63% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 57 mg 7 mg Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised has 714% more
Calcium 34 mg 12 mg Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised has 183% more
Iron 1.74 mg 0.55 mg Lamb, New Zealand, imported, square-cut shoulder chops, separable lean and fat, cooked, braised has 216% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 207 mg 485 mg Avocados, raw, all commercial varieties has 57% more

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