Lamb, New Zealand, imported, square-cut shoulder, separable lean only, cooked, slow roasted vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Lamb, New Zealand, imported, square-cut shoulder, separable lean only, cooked, slow roasted
3 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
8 wins
Nutrient Lamb, New Zealand, imported, square-cut shoulder, separable lean only, cooked, slow roasted Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 192 kcal 114 kcal Lamb, New Zealand, imported, square-cut shoulder, separable lean only, cooked, slow roasted has 68% more
Protein 25.08 g 9.02 g Lamb, New Zealand, imported, square-cut shoulder, separable lean only, cooked, slow roasted has 178% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 10.13 g 0.38 g Lamb, New Zealand, imported, square-cut shoulder, separable lean only, cooked, slow roasted has 2566% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 80 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 66% more
Calcium 14 mg 19 mg Lentils, mature seeds, cooked, boiled, with salt has 26% more
Iron 1.47 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 56% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 334 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 9% more

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