Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

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Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled
5 wins
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Avocados, raw, all commercial varieties
6 wins
Nutrient Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled Avocados, raw, all commercial varieties Difference
Calories 210 kcal 160 kcal Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled has 31% more
Protein 27.12 g 2 g Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled has 1256% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 10.5 g 14.66 g Avocados, raw, all commercial varieties has 28% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 83 mg 7 mg Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled has 1086% more
Calcium 21 mg 12 mg Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled has 75% more
Iron 2.19 mg 0.55 mg Lamb, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, cooked, broiled has 298% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 324 mg 485 mg Avocados, raw, all commercial varieties has 33% more

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