Lupins, mature seeds, cooked, boiled, with salt Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Lupins, mature seeds, cooked, boiled, with salt is high in protein, Calcium, Magnesium, and Phosphorus; a good source of fiber.

Legumes and Legume Products
116kcal
Calories
15.6g
Protein
9.3g
Carbs
2.9g
Fat
2.8g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
51%
Iron
1.2%
Magnesium
54%
Phosphorus
128%
Potassium
245%
Sodium
240%
Zinc
1.4%
Copper
0.2%
Manganese
0.7%
Selenium
2.6%
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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).