Mollusks, cuttlefish, mixed species, cooked, moist heat vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Mollusks, cuttlefish, mixed species, cooked, moist heat
7 wins
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Oats (Includes foods for USDA's Food Distribution Program)
3 wins
Nutrient Mollusks, cuttlefish, mixed species, cooked, moist heat Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 158 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 59% more
Protein 32.48 g 16.89 g Mollusks, cuttlefish, mixed species, cooked, moist heat has 92% more
Carbs 1.64 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 98% more
Fat 1.4 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 80% more
Fiber 0 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 100% more
Sodium 744 mg 2 mg Mollusks, cuttlefish, mixed species, cooked, moist heat has 37100% more
Calcium 180 mg 54 mg Mollusks, cuttlefish, mixed species, cooked, moist heat has 233% more
Iron 10.84 mg 4.72 mg Mollusks, cuttlefish, mixed species, cooked, moist heat has 130% more
Vitamin C 8.5 mg 0 mg Mollusks, cuttlefish, mixed species, cooked, moist heat has 0% more
Potassium 637 mg 429 mg Mollusks, cuttlefish, mixed species, cooked, moist heat has 48% more

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